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Eating away from home. How to make sure food is safe

Publication no.BHC - 4425
Last update24/09/2009
SummaryAvoiding food poisoning with restaurant and takeaway food.
SubjectFood Safety
LanguagesArabic (pdf), Chinese Traditional (pdf), Croatian (pdf), English (pdf), Indonesian (pdf), Italian (pdf), Khmer (pdf), Korean (pdf), Lao (pdf), Macedonian (pdf), Portuguese (pdf), Serbian (pdf), Spanish (pdf), Thai (pdf), Turkish (pdf), Vietnamese (pdf)




This web page is managed and authorised by NSW Multicultural Health Communication Service. Last updated: 11 September, 2009
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